About Blackened Whiskey
The rumble of a stadium stack of subwoofers will shake you to the core. You know this if you have ever attended an event by any number of touring artists, even lesser-known acts in the smallest of roadside pubs across the continent. The primal nature of sound and the ability to manipulate volume has entranced man ever since the discovery of amplification techniques designed to communicate music over massive distances.
Pickerell, at one time the distiller behind WhistlePig, was the master behind Blackened. He picked a range of bourbons and ryes, predominately the former, from across the United States to blend. The mixture is then transferred to black brandy casks for the final aging. It is in this final process that the creative choice to blast the barrels with sound—Metallica’s sound, to be precise—occurs. The music is pumped through a proprietary Black Noise sound system to shake the barrels free of their final flavor infusion before bottling.
Does the introduction of sound make a difference? The distiller would say so. I am not going to argue with a crafter of Pickerell’s notoriety and obvious talent, but I also will not endorse that what they did was little more than speed up the aging process by shaking the liquid up inside the charred barrel. What I will say is that the end result is a smooth, unpretentious whiskey that checks many of the boxes that this reviewer appreciates in a whiskey.
Metallica
Metallica, formed in 1981 by drummer Lars Ulrich and guitarist/vocalist James Hetfield, is a seminal American heavy metal band renowned for pioneering the thrash metal genre. Their early albums, such as Kill ‘Em All (1983) and Ride the Lightning (1984), showcased a raw, aggressive sound that redefined metal. The band’s self-titled album, commonly known as The Black Album (1991), marked a significant shift towards a more polished, mainstream appeal, featuring hits like “Enter Sandman” and “Nothing Else Matters.” This album has achieved remarkable longevity, spending over 750 weeks on the Billboard 200 chart.
Tasting Notes: Blackened Whiskey
Nose:Â I found the nose to be very subtle, with some definite oaky notes and a hint of caramel and fruitiness from the brandy barrel aging that played with my nose a bit, but overall I was not blown away by the initial wafts from my glass.
Palate: With such a subtle nose, I was expecting a delicate, if not watered-down, flavor profile to greet me. To my delight, that was not the case. When drank straight, it exhibits a lovely bright citrus flavor that evokes the juice from a limón. This tangy front end was accompanied by a predominantly leathery note and a soft mouthfeel. There was a hint of medicinal or herbaceous notes that chased the whiskey off of the center of my tongue. There was also a slightly saline or mineral aspect that was intriguing and very welcome. It reminded me of an Islay whiskey infused with a hint of seaweed.
When poured over a nice big cube of ice, other flavors were unlocked and a vast landscape of tastes came forward. Caramel and spices like clove, nutmeg, and black pepper danced together for an enticing experience I would recommend to any whiskey drinker.
This review was originally published in January 2020, and updated in January 2024.








