Important Stats
Maturation: New, charred, white oak barrels
Filtering: Double charcoal mellowing
Age: Not stated, around 4-7 years
ABV: 40% (80 proof)
Price: $30
Overall Comments
Jack Daniel’s Gentleman Jack was the first new addition to the JD range in 1988. Named after the man himself, Gentleman Jack is intended to be a more refined alternative to Old No.7, something that is achieved by an extra round of charcoal mellowing.
With that being said, Gentleman Jack is a great choice if you are a fan of smoother whiskeys, or perhaps if you are just starting out on your whiskey journey. 40% is a very palatable ABV to start with.
How Is Jack Daniel’s Gentleman Jack Different From Old No.7?
Jack Daniel’s Gentleman Jack is crafted using a unique double-mellowing process that sets it apart from the brand’s classic Old No. 7. Like all Jack Daniel’s whiskeys, it starts with a mash bill of 80% corn, 12% rye, and 8% malted barley, combined with pure, iron-free water from the distillery’s Cave Spring in Lynchburg, Tennessee. The fermented mash is then distilled in copper stills before undergoing the signature Lincoln County Process, where the clear spirit is slowly filtered through 10 feet of sugar maple charcoal. This step removes impurities and smooths the whiskey’s character before it is placed into new, charred American oak barrels for aging.
What makes Gentleman Jack distinct is that, after aging, it undergoes a second round of charcoal mellowing before bottling. This extra filtration refines the whiskey even further, resulting in a smoother, more balanced flavor profile with notes of vanilla, caramel, and light oak. While Jack Daniel’s does not specify an exact age, Gentleman Jack is typically aged between four and seven years, ensuring it achieves the right maturity and consistency. This careful production process gives it a gentler finish, making it an approachable yet refined Tennessee whiskey.

When & Why Was Jack Daniel’s Gentleman Jack Launched?
Gentleman Jack made its debut in 1988, with a little help from none other than Lincoln Henderson. If that name rings a bell, it’s because Henderson was instrumental in launching Woodford Reserve in the UK in 1997 and later went on to create Angel’s Envy, one of the most respected craft bourbons in Louisville, Kentucky. A true whiskey legend.
As for why Gentleman Jack was introduced in the first place? The exact reasoning remains a bit of a mystery, but it’s safe to assume it was part of Jack Daniel’s ongoing experimentation—one that turned into one of their most successful releases. Much like the elusive Green Label Jack Daniel’s, Gentleman Jack is matured on the lower floors of the rickhouses, where the conditions lead to a lighter, less oak-forward whiskey. Combine that with its signature double charcoal mellowing, and you get an exceptionally smooth, refined Tennessee whiskey that has earned its place as a staple in the Jack Daniel’s lineup.
What Do The Reviews Say?
Serge Valentin of WhiskyFun is one of the most respected whisky reviewers in the world, having established WhiskyFun in 2002. He sampled Gentleman Jack in April 2011, stating: “[N]ice nose and palate but both are hugely different. Two whiskies in one? – 78 points.”
How To Enjoy Jack Daniel’s Gentleman Jack

In further homage to Jack Daniel himself, the brand recommends enjoying Gentleman Jack in a Gentleman’s Sour. According to the website, “Like our founder’s disputed date of birth, the true origin of the Whiskey Sour cocktail is near impossible to pinpoint. Much more easily found, however, is the sweet spot where the bold, refined Whiskey Sour intersects with the double mellowed smoothness of Gentleman Jack.”
Ingredients:
- 50 ml Gentleman Jack
- 15 ml Lemon juice
- 12.5 ml Simple syrup
- A dash of bitters
- 15 ml Egg whites (optional)
- Ice cubes
- Lemon wedge or twist (for garnish)
Method:
- Fill a cocktail shaker halfway with cubed ice.
- Add Gentleman Jack, lemon juice, simple syrup, bitters, and egg whites (if using).
- Shake vigorously for 20–30 seconds to combine and aerate the mixture.
- Half-fill a rocks glass with cubed ice.
- Strain the cocktail into the glass.
- Garnish with a lemon wedge or twist.
- Serve and enjoy!









